How to Make Easter Candy Bark with McCormicks Easter Jubes

Easter is the perfect time to get creative in the kitchen, and nothing says spring quite like a colorful, shareable treat. Easter candy bark is a simple yet impressive dessert that combines smooth chocolate with your favorite candies. In this guide, we’ll show you how to make a stunning Easter candy bark featuring McCormicks Easter Jubes, a classic jelly bean-style candy that adds a burst of fruity flavor and vibrant color.

This recipe is incredibly easy to customize. You can use white, milk, or dark chocolate as your base, and top it with an assortment of Easter-themed candies. We’ll also suggest a few other treats from Candy Funhouse to make your bark extra special.

Ingredients You’ll Need

To make a beautiful Easter candy bark, you’ll need a few key ingredients. Start with high-quality chocolate – about 12 ounces of white chocolate or milk chocolate chips. White chocolate provides a lovely pastel backdrop that lets the colorful candies pop. You’ll also want a variety of toppings: McCormicks Easter Jubes are a must for their chewy texture and bright colors. Other great additions include mini marshmallows, sprinkles, and crushed cookies.

• 12 oz white chocolate or milk chocolate chips
• 1 cup McCormicks Easter Jubes
• 1/2 cup mini marshmallows (optional)
• Easter-themed sprinkles
• Optional: crushed graham crackers or pretzels for crunch

Step-by-Step Instructions

Line a baking sheet with parchment paper or a silicone mat. Melt the chocolate in a microwave-safe bowl in 30-second intervals, stirring between each, until smooth. Pour the melted chocolate onto the prepared sheet and spread it into an even rectangle about 1/4-inch thick. While the chocolate is still wet, sprinkle the McCormicks Easter Jubes evenly over the surface. Add mini marshmallows, sprinkles, and any other toppings you like. Gently press the candies into the chocolate so they stick.

Place the baking sheet in the refrigerator for at least 30 minutes, or until the chocolate is completely set. Once firm, break the bark into irregular pieces. Store in an airtight container in a cool place for up to a week – if it lasts that long!

Customization Ideas

One of the best things about candy bark is how easily you can adapt it. For a tangy twist, swap some of the jelly beans for sour gummies like Maoam Kracher Sauer. If you prefer a fruity chew, add chopped Mike and Ike Merry Mix Theater Pack for extra flavor. You can also use dark chocolate for a richer taste and top with salted nuts or coconut flakes. For a pastel-themed bark, stick with white chocolate and pastel-colored candies like marshmallows and jelly beans.

• Use Maoam Kracher Sauer for a sour kick
• Add Mike and Ike Merry Mix Theater Pack for variety
• Try dark chocolate with salted almonds for contrast

This Easter candy bark is a quick, no-bake dessert that’s perfect for sharing at parties or giving as gifts. The combination of creamy chocolate and chewy McCormicks Easter Jubes is irresistible. For more Easter candy inspiration, check out our selection of seasonal treats at Candy Funhouse – you’ll find everything you need to make this recipe your own.